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New apricot in the kitchen! robada APRICOT jam coming soon. #jamlife #thingsorganizedneatly (at INNA jam)

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Wild fennel past and future. #hellosummer (at Berkeley Marina)

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Just delivered to the kitchen: Sour cherries from Stockton!! Gonna become shrub. #hellosummer #shrublife (at INNA jam)

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Morning delivery of albion strawberries from Avalos farm in Hollister. #jamlife #hellosummer (p.s. we’re here today working in the kitchen all day, if you wanna stop by) (at INNA jam)

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Cold watermelon with INNA pinch SPEARMINT. #jamlife (at INNA jam)

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obsidian BLACKBERRY jam in the works… #jamlife #hellosummer (at INNA jam)

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Well, hello there first blackberries of the season! These obsidian blackberries are super early due to a hotter than usual April. #jamlife (at INNA jam)

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Making waffle batter. See you tomorrow! #jamlife

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New recipe cards featuring @kimberleyhasselbrink’s photos just arrived from the printer! Super stoked on these. (at INNA jam)

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Waffle brunch party at our kitchen tomorrow! 10am-1pm! 1307 61st Street, Emeryville. (at INNA jam)

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strawberries in the McEvoy Ranch garden! (at McEvoy Ranch)

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Olive buds on the trees! Got to taste the incredible olive oil from the last harvest. (at McEvoy Ranch)

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Visited gorgeous @mcevoyranch today! thank you for the tour, Ellen! It was inspiring. (at McEvoy Ranch)

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And so it begins… First jam of the season! Annual subscribers, this will be in your spring collection! #jamlife (at INNA jam)